Bluestem is excited to be part of San Francisco Restaurant Week again this year! Starting January 22nd through January 31st we will be offering a $25.25 two-course lunch menu (available weekdays) and a $40.40 three-course dinner menu (available daily) in addition to our complete seasonal menus. Full menu details can be found below. Although walk-ins are always welcome at Bluestem, reservations are recommended and can be made by calling (415) 547-1111 or online. We hope to see you for SF Restaurant Week!
Friday, February 14th
Every Day 4:00—6:30p.m.
Join us in our lounge, bar, and rooftop terrace for daily happy hour from 4-6:30pm!